• Dual Credit Agreements with Ivy Tech Community College:
    Students have the possibility of earning 25 dual credits upon completing the two year Culinary Academy program.  Students must meet the academic standards of the College to receive credit; which means a 'B' or higher, 90% attendance, and passing the designated college placement tests.  
     
    Dual Credits offered every year 
    • HOSP 101 - Sanitiation and First Aid (2 credits)
    • HOSP 102 - Basic Food Theory and Skills (3) 
     
     
    Culinary Arts & Hospitality Management Dual Credits Offered (2019/2020 school year):
    • HOSP 108 - Human Relations Management (2)
    • HOSP 103 - Soups, Stocks, and Sauces (3)
    • HOSP 207 - Customer Service (3)

    Advanced Culinary Arts & Hospitality Management Dual Credits Offered (2020/2021 school year):

    •  HOSP 104- Nutrition (3)
    •  HOSP 105-   Introduction to Baking (3)
    • HOSP 106 - Pantry and Breakfast (3)
    • HOSP 200 - Meat and Seafood Fabrication (3)